Today Group three went to the food line. We started with prepping for everyone by making silverware and wrapped them. Then we made about 100 sandwiches for the people to take for their lunches. Once we had finished prepping we had about 20 minuets of downtime. After that it was two hours and forty-five minutes of four people handing out food to the many people in need. During the two hours we served around two hundred people and handed out all of the lunches. Once the rush was over we did a bit of cleaning and then we left.
Elise
Another thing my group did today was help at the thrift store which we move stuff from the old store into the new and bigger store. At the thrift store we also sorted clothes. My group also cut veggies for the men's center.
Noah
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